Flavors That Stay

Authentic Spanish·Established 2014
Madrid

Spanish Cooking by Candlelight

Our Story
Weekdays

Lunch

13,50 €11:00 – 14:00

Today · Thursday

Arroz del día — rice of the day
  • L
  • G
Chickpea stew, spinach
  • G
  • M
  • VE
Lemon chicken, potatoes
  • L
  • G
See the whole week
Favorites

Guests' Favorites

Jamón Ibérico

18 €

36-month acorn-fed ham, hand-carved.

  • L
  • G
  • M

Chuletón

42 €

Aged bone-in beef chop, smoked sea salt. 600 g.

  • L
  • G
  • M

Pulpo a la Brasa

29 €

Grilled octopus, paprika oil, potato purée.

  • G
  • VL

Paella Valenciana

54 €

Rice, chicken, rabbit and beans, smoked paprika. For two.

  • L
  • G
  • M
Reservations

Book Your Table

  • Jamón Ibérico
  • Chuletón
  • Pulpo a la Brasa
Reserve a Table
Signature dish

Celebrate the Madrid Way

Private Events·& Celebrations

Weddings, corporate dinners or intimate gatherings — we host your celebration around the open fire. Curated menus, Spanish warmth and care, for evenings you won't forget.

A spread of shared tapas
Cooking over the open fire
A plated dish
Dishes

The Menu

Tapas made for sharing, slow-cooked mains and sherry-laced desserts.

Tapas

Jamón Ibérico

18 €

36-month acorn-fed ham, hand-carved.

  • L
  • G
  • M

Gambas al Ajillo

16 €

Prawns in garlic, chili and olive oil, grilled bread.

  • L
  • M

Patatas Bravas

11 €

Crisp potatoes, spicy bravas sauce, alioli.

  • G
  • M
  • K

From the Fire

Chuletón

42 €

Aged bone-in beef chop, smoked sea salt. 600 g.

  • L
  • G
  • M

Pulpo a la Brasa

29 €

Grilled octopus, paprika oil, potato purée.

  • G
  • VL

Paella Valenciana

54 €

Rice, chicken, rabbit and beans, smoked paprika. For two.

  • L
  • G
  • M
Full Menu
In Our Guests' Words

In Our Guests' Words

What our diners say about their evening at Madrid.

Eat.fi
“The best Spanish in Helsinki. The scent of fire stays in your clothes and your memory. The jamón melts.”
Anni K.
TripAdvisor
“Dim, warm and perfect. The pulpo was the highlight, the staff felt like family.”
Markus L.
Facebook
“Booked a table for our anniversary. Candles, sherry and paella — we won't forget this evening.”
Sofia & Juan
Eat.fi
“Gorgeous atmosphere and flavors. A bit busy on a Friday, but worth it.”
Henri P.
Instagram
“The verduras al fuego made me reconsider vegetarianism. The smoke does everything.”
Laura M.
Table Reservations

Reserve your table

Reserve a table, order for pickup, or find your way to us.

Reserve a Table